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Tastes Like Thanksgiving Casserole

Tastes Like Thanksgiving Casserole
Tastes Like Thanksgiving Casserole is a main course that serves 8. This recipe covers 30% of your daily requirements of vitamins and minerals. One serving contains 815 calories, 28g of protein, and 48g of fat. It is perfect for Thanksgiving. Head to the store and pick up condensed cream of chicken soup, garlic powder, turkey, and a few other things to make it today. From preparation to the plate, this recipe takes about 1 hour.

Instructions

1
Place potatoes in a Dutch oven and cover with water. Bring to a boil. Reduce heat; cover and cook for 10-15 minutes or until tender.
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PotatoPotato
WaterWater
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Dutch OvenDutch Oven
2
Meanwhile, in a large skillet, saute celery and onion in butter until tender.
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ButterButter
CeleryCelery
OnionOnion
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Frying PanFrying Pan
3
Remove from the heat.
4
In a large bowl, combine the stuffing cubes, poultry seasoning and sage. Stir in broth and celery mixture.
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Poultry SeasoningPoultry Seasoning
StuffingStuffing
CeleryCelery
BrothBroth
SageSage
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5
Transfer to a greased 13-in. x 9-in. baking dish.
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6
In another large bowl, combine the turkey, soup, garlic powder and 1/4 cup sour cream; spoon over stuffing mixture.
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Garlic PowderGarlic Powder
Sour CreamSour Cream
StuffingStuffing
Whole TurkeyWhole Turkey
SoupSoup
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7
Drain potatoes; mash in a large bowl. Beat in the cream cheese, pepper, salt and remaining sour cream; spread over turkey mixture.
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Cream CheeseCream Cheese
Sour CreamSour Cream
PotatoPotato
PepperPepper
SpreadSpread
Whole TurkeyWhole Turkey
SaltSalt
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8
Sprinkle with cheese.
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CheeseCheese
9
Bake, uncovered, at 350° for 30-35 minutes or until heated through.
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OvenOven
DifficultyExpert
Ready In1 h
Servings8
Health Score20
Dish TypesSide DishLunchMain CourseMain DishDinner
OccasionsFallThanksgivingWinter
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