Tarte Aux Abricots - Glazed French Apricot Tart With Almonds

Name: Tarte Aux Abricots - Glazed French Apricot Tart With Almonds
Prep time: 3 h
Cook time: 3 h
Total time: 3 h
Yield: 8
Cuisine: Mediterranean, French, European
Ingredients: 5 Tbsps apricot jam; 650 grams fresh apricots, not too ripe; 8 servings creme fraiche or cream; 8 servings fresh edible flower; 1 egg; 2 larges free-range eggs; 6 Tbsps ground almonds; 8 servings icing sugar; 8 servings zest of a lemon; 2 Tbsps soft light brown sugar; 175 grams plain flour, sieved; 1 Tbsp caster sugar; 75 grams cold unsalted butter; 1 vanilla pod; 1 Tbsp cold water; 200 milliliters double cream or 200 ml whipping cream

The recipe Tarte Aux Abricots - Glazed French Apricot Tart With Almonds is ready in about 3 hours and is definitely an outstanding vegetarian option for lovers of Mediterranean food. This dessert has 429 calories, 8g of protein, and 24g of fat per serving. This recipe serves 8. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up egg, ground almonds, brown sugar, and a few other things to make it today.

Ingredients

Servings:

5Tbsps

apricot jam 650grams

fresh apricots, not too ripe 8servings

creme fraiche or cream 8servings

fresh edible flower 1

egg 2larges

free-range eggs 6Tbsps

ground almonds 8servings

icing sugar 8servings

zest of a lemon 2Tbsps

soft light brown sugar 175grams

plain flour, sieved 1Tbsp

caster sugar 75grams

cold unsalted butter 1

vanilla pod 1Tbsp

cold water 200milliliters

double cream or 200 ml whipping cream

Recommended wine: Bordeaux, Champagne, White Burgundy

Bordeaux, Champagne, and White Burgundy are my top picks for French. French wine is just as diverse as French food, but you rarely go wrong with champagne. If your meal calls for a white wine, you might also try a white burgundy. For a red, try a red bordeaux blend. One wine you could try is Chateau Jalousie Beaulieu Bordeaux Superieur. It has 4.1 out of 5 stars and a bottle costs about 15 dollars.