Tangy Zucchini Saute

Name: Tangy Zucchini Saute
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 6
Cuisine: Global
Ingredients: 2 garlic cloves, minced; 1 teaspoon Italian seasoning; 2 Tbsps olive oil; 1 medium onion, chopped; 0 teaspoons pepper; 1 teaspoons salt; 1 Tbsp white balsamic vinegar; 4 mediums zucchini, halved lengthwise and sliced

You can never have too many side dish recipes, so give Tangy Zucchini Saute a try. This recipe serves 6. One portion of this dish contains approximately 2g of protein, 5g of fat, and a total of 76 calories. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe from Taste of Home requires garlic cloves, pepper, olive oil, and onion. It is a good option if you're following a gluten free, dairy free, paleolithic, and lacto ovo vegetarian diet. From preparation to the plate, this recipe takes roughly 30 minutes. If you like this recipe, take a look at these similar recipes: Delicious Broccoli and Mushroom Saute, Fetan and Cucumber Saute, and Kohlrabi Saute.