Tagliatelle with Prosciutto and Asparagus

Name: Tagliatelle with Prosciutto and Asparagus
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 454 grams asparagus, trimmed; 2 Tbsps fresh sage leaves, thinly sliced; 591 milliliters heavy cream; 0 teaspoons freshly grated nutmeg; 1 teaspoon olive oil; 57 grams parmesan cheese (optional); 6 servings freshly ground pepper; 113 grams prosciutto, or ham, cut into pieces; 1 Tbsp salt

Need a gluten free and primal side dish? Tagliatelle with Prosciutto and Asparagus could be an amazing recipe to try. One portion of this dish contains around 10g of protein, 48g of fat, and a total of 482 calories. This recipe serves 6. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up pepper, nutmeg, heavy cream, and a few other things to make it today.