Taco Dogs
Taco Dogs might be just the main course you are searching for. This recipe serves 8. One serving contains 351 calories, 14g of protein, and 15g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. If you have cheddar cheese, hot dogs, lettuce, and a few other ingredients on hand, you can make it. To use up the salsa you could follow this main course with the Dessert Strawberry Salsa as a dessert. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes about 13 minutes.
Instructions
Cook hot dogs in boiling water to cover 5 minutes; drain.
Combine beans, cheese, and salsa in a glass bowl; microwave at HIGH 2 minutes or until thoroughly heated, stirring once.
Spread mixture evenly on 1 side of each tortilla.
Place hot dogs on tortillas; top hot dogs evenly with lettuce and tomato, and roll up tortillas.
Recommended wine: Riesling, Gewurztraminer, Rose Wine
Riesling, Gewurztraminer, and rosé Wine are my top picks for Hot Dogs. A Gewürztraminer will be great with your basic New York style hot dog with mustard and sauerkraut. For a Chicago-style dog with sour pickles and hot peppers, you might opt for a crisp Riesling. No matter your toppings, a dry rosé almost always works. The Fess Parker Santa Barbara Riesling with a 4 out of 5 star rating seems like a good match. It costs about 9 dollars per bottle.
![Fess Parker Santa Barbara Riesling]()
Fess Parker Santa Barbara Riesling
Floral notes and orange blossoms, commingle with scents of citrus, peach, honeysuckle and light apricot on the nose. On the palate you will find flavors of peach, apricot and citrus. These flavors combine to produce an off-dry, yet well-balanced Riesling.