Szechuan Beef

Name: Szechuan Beef
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 6
Cuisine: Global
Ingredients: 710 milliliters fresh broccoli florets; 227 grams water chestnuts, drained; 59 milliliters chicken broth; 2 teaspoons cornstarch; 0 teaspoons crushed red pepper; 1 clove garlic, minced; 2 smalls onions, cut into wedges; 118 milliliters peanuts; 454 grams sirloin steak, cut into bite size strips; 1 Tbsp soy sauce; 2 Tbsps vegetable oil

Need a gluten free and dairy free main course? Szechuan Beef could be an awesome recipe to try. This recipe makes 6 servings with 266 calories, 22g of protein, and 14g of fat each. This recipe covers 20% of your daily requirements of vitamins and minerals. If you have peanuts, water chestnuts, cornstarch, and a few other ingredients on hand, you can make it.