Sweet & Sour Plum Quencher

Name: Sweet & Sour Plum Quencher
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 57 grams cachaça; 6 slices thin ginger slices; 2 servings Ice; 1 lime; 6 mint leaves; 1 slice Garnish: thin plum; 170 grams Japanese plum sake; 57 grams sparkling rosé wine

Sweet & Sour Plum Quencher is a gluten free, primal, and vegan beverage. One portion of this dish contains approximately 7g of protein, 3g of fat, and a total of 413 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. This recipe serves 2. Head to the store and pick up cachaça, mint leaves, sparkling rosé wine, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

Thinly slice lime; place in a cocktail shaker.

Ingredients you will need

Cocktail

Lime

Add cachaa, ginger slices, and mint leaves; muddle.

Ingredients you will need

Mint

Ginger

Add sake and ice to shaker. Cover and shake for 30 seconds. Strain and divide mixture evenly between 2 glasses. Float 1 ounce sparkling ros wine atop each serving.

Ingredients you will need

Shake