Sweet Potato Pancakes (Vegan)

Name: Sweet Potato Pancakes (Vegan)
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 5
Cuisine: Jewish
Ingredients: 59 milliliters canola oil; 4 teaspoons crisco shortening; 296 milliliters dried cranberries; 118 milliliters fresh parsley, chopped; 237 milliliters onion, diced; 1 liters red potatoes, shredded; 2 teaspoons salt; 946 milliliters sweet potatoes, peeled, coarsely grated; 118 milliliters unbleached white flour; 237 milliliters water

The recipe Sweet Potato Pancakes (Vegan) is ready in roughly 55 minutes and is definitely an amazing vegan option for lovers of Jewish food. This side dish has 442 calories, 5g of protein, and 16g of fat per serving. This recipe serves 5. It will be a hit at your Hanukkah event. A mixture of water, parsley, cranberries, and a handful of other ingredients are all it takes to make this recipe so tasty. It can be considered reasonably priced, costing approximately $1.35 per serving.