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Sweet Potato Fries

Sweet Potato Fries
The recipe Sweet Potato Fries is ready in roughly 30 minutes and is definitely a super gluten free, dairy free, paleolithic, and lacto ovo vegetarian option for lovers of American food. One portion of this dish contains roughly 1g of protein, 0g of fat, and a total of 53 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 8. Head to the store and pick up onion powder, egg white, sweet potatoes, and a few other things to make it today. It works well as an inexpensive side dish.

Instructions

1
Peel and cut potatoes into 1/4-in. x 1/2-in. strips. In a bowl, combine egg white and seasonings; beat well.
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SeasoningSeasoning
Egg WhitesEgg Whites
PotatoPotato
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BowlBowl
2
Add potatoes; toss to coat.
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PotatoPotato
3
Place in a single layer on two baking sheets that have been spayed with cooking spray.
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Cooking SprayCooking Spray
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Baking SheetBaking Sheet
4
Bake, uncovered, at 450° for 20-25 minutes or until golden brown.
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OvenOven
DifficultyNormal
Ready In30 m.
Servings8
Health Score33
Dairy FreeGluten FreeVegetarian
CuisinesAmerican
DietsGluten FreeDairy FreePaleolithicLacto Ovo VegetarianPrimalWhole 30
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