Sweet Potato Chickpea Soup
Sweet Potato Chickpea Soup might be just the main course you are searching for. This recipe serves 5. Watching your figure? This gluten free and vegetarian recipe has 544 calories, 17g of protein, and 9g of fat per serving. If you have a few dashes of ground ginger, some water to out soup to desired thickness, chickpeas, and a few other ingredients on hand, you can make it. To use up the ground ginger you could follow this main course with the Ginger Cake with Crystallized Ginger Frosting as a dessert. From preparation to the plate, this recipe takes around 45 minutes. It is perfect for Autumn.