Sweet Potato Casserole
Sweet Potato Casserole requires roughly 45 minutes from start to finish. This recipe covers 11% of your daily requirements of vitamins and minerals. This recipe serves 6. One serving contains 293 calories, 6g of protein, and 13g of fat. It is perfect for Thanksgiving. This recipe is typical of American cuisine. It works well as a very affordable side dish. Head to the store and pick up firmly brown sugar, garnish: pecans, egg substitute, and a few other things to make it today.
Instructions
Microwave potatoes 1 inch apart on paper towels at HIGH 12 minutes or until done, turning and rearranging after 5 minutes; cool, peel, and mash.
Stir together potatoes and next 7 ingredients; spoon into a shallow 2-quart casserole coated with cooking spray.
Bake at 350 for 30 minutes or until a knife inserted in center comes out clean.
*2 (14 1/2-ounce) cans mashed sweet potatoes may be substituted.