Sweet Potato & Carrot Puree

Name: Sweet Potato & Carrot Puree
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 14
Cuisine: Global
Ingredients: 8 Tbsps butter; 907 grams carrots, peeled & cut into 1-inch pieces; 0 teaspoons ground cloves; 2 Tbsps light brown sugar; 14 servings salt and pepper; 237 milliliters sour cream or cream; 2 kilograms sweet potatoes, peeled & cut into 2-inch pieces

Need a gluten free and vegetarian side dish? Sweet Potato & Carrot Puree could be an awesome recipe to try. This recipe makes 14 servings with 234 calories, 3g of protein, and 10g of fat each. This recipe covers 13% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 55 minutes. Head to the store and pick up butter, salt and pepper, ground cloves, and a few other things to make it today.