Name: Sweet Potato Bread Pudding
Prep time: 1 d 40 min
Cook time: 1 d 40 min
Total time: 1 d 40 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp baking powder; 79 milliliters brown sugar; 237 milliliters dried cranberries; 3 eggs , beaten; 59 milliliters all-purpose flour; 946 milliliters french bread , cubed; 1 teaspoon ground ginger; 1 teaspoons kosher salt; 177 milliliters milk; 1 orange, zest of , minced; 237 milliliters pecans , chopped; 237 milliliters sour cream; 177 milliliters sugar; 454 grams sweet potato , peeled, chopped; 59 milliliters unsalted butter; 1 teaspoon vanilla extract

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Sweet Potato Bread Pudding

One portion of this dish contains around 8g of protein, 23g of fat, and a total of 498 calories. This recipe serves 8. Head to the store and pick up butter, milk, kosher salt, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 24 hours and 40 minutes. It is a good option if you're following a vegetarian diet.

Ingredients

Servings:

1Tbsp

baking powder 79milliliters

brown sugar 237milliliters

dried cranberries 3

eggs , beaten 59milliliters

all-purpose flour 946milliliters

french bread , cubed 1teaspoon

ground ginger 1teaspoons

kosher salt 177milliliters

milk 1

orange, zest of , minced 237milliliters

pecans , chopped 237milliliters

sour cream 177milliliters

sugar 454grams

sweet potato , peeled, chopped 59milliliters

unsalted butter 1teaspoon

vanilla extract

DifficultyExpert

Ready In24 hrs, 40 m.

Servings8

Health Score8

Vegetarian

DietsLacto Ovo Vegetarian

Dish TypesBread

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Yogurt Yeast Rolls

Boston Brown Bread II

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Sweet Potato Bread Pudding