Sweet Potato and Chickpea Fritters from Soweto

Name: Sweet Potato and Chickpea Fritters from Soweto
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 240 grams ounces chickpeas, cooked and drained (or use a can; 1 Tbsp cilantro, finely chopped (known as coriander leaves here); 1 teaspoon cumin, ground; 100 grams 1/2 ounces flour; 1 garlic clove, finely chopped; 4 servings fresh ground black pepper; 30 milliliters tablespoons lemon juice; 4 Tbsps oil, for shallow-frying; 1 small onion, finely chopped; 4 servings salt; 400 grams 14 ounces sweet potatoes, peeled and chopped

Sweet Potato and Chickpea Fritters from Soweto might be just the side dish you are searching for. This vegan recipe serves 4. One serving contains 415 calories, 10g of protein, and 16g of fat. Head to the store and pick up salt, flour, garlic clove, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 35 minutes.