You can never have too many beverage recipes, so give Sweet Pick-Me-Up a try. This recipe serves 1. This recipe covers 16% of your daily requirements of vitamins and minerals. One serving contains 1598 calories, 4g of protein, and 4g of fat. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. If you have coffee-infused wine, star anise syrup, lemon curl, and a few other ingredients on hand, you can make it.
Add coffee beans to bottle of wine, close with stopper and infuse at room temperature for 24 hours. Strain before using.
For the star anise syrup: Bring water, sugar, and star anise to a boil, stirring until sugar dissolves.
Remove from heat and let infuse for 30 minutes. Strain and bottle, keep refrigerated.
For each drink: in a wine glass, stir coffee-infused wine, Cocchi vermouth, star anise syrup, and chocolate bitters.
Add ice if desired and garnish.