Sweet Onion BBQ Burgers
The recipe Sweet Onion BBQ Burgers could satisfy your American craving in approximately 45 minutes. This main course has 1013 calories, 36g of protein, and 62g of fat per serving. This recipe serves 4. This recipe covers 28% of your daily requirements of vitamins and minerals. If you have ground beef, onion salt, butter, and a few other ingredients on hand, you can make it. To use up the brown sugar you could follow this main course with the Brown-sugar Pound Cupcakes With Brown-butter Glaze as a dessert.
Instructions
In a large bowl, combine the bread crumbs, onion salt and brown sugar.
Add egg. Crumble beef over mixture and mix well. Shape into four patties.
Place in a shallow dish; pour barbecue sauce over patties. Cover and refrigerate for 2-4 hours.
In a small bowl, combine the sauce ingredients; cover and refrigerate until serving. For topping, melt butter in a small skillet. Stir in honey until blended.
Add onions; saute for 15-20 minutes or until tender and lightly browned.
Remove from the heat and keep warm.
Drain and discard barbecue sauce. Grill patties, uncovered, over medium heat or broil 4 in from the heat for 5-7 minutes on each side or until a thermometer reads 160° and juices run clear. Top each with a cheese slice; cook 1 minute longer or until cheese is melted.
Serve on buns with sauce and onion topping.