Sweet Coconut Tapioca Soup with Bananas (Che Chuoi)

Name: Sweet Coconut Tapioca Soup with Bananas (Che Chuoi)
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 larges ripe bananas, quartered lengthwise and cut into 1/2-inch pieces (about 1 1/2 cups); 397 grams light coconut milk; 1 teaspoons salt; 118 milliliters sugar; 59 milliliters uncooked granulated tapioca; 473 milliliters water

Sweet Coconut Tapioca Soup with Bananas (Che Chuoi) might be just the soup you are searching for. This recipe serves 4. One portion of this dish contains roughly 1g of protein, 7g of fat, and a total of 266 calories. If you have bananas, water, granulated tapioca, and a few other ingredients on hand, you can make it. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet.

Instructions

Bring water and coconut milk to a boil in a medium saucepan. Stir in sugar, tapioca, and salt. Reduce heat to medium-low; cook 30 minutes, stirring frequently. Stir in bananas.

Ingredients you will need

Coconut Milk