Sweet and Spicy Grilled Cheese Sandwiches

Name: Sweet and Spicy Grilled Cheese Sandwiches
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 8 slices whole-wheat bread; 2 teaspoons canola oil; 85 grams pepper Jack cheese, thinly sliced, divided; 1 large red onion, finely diced; 4 servings Salt; 85 grams sharp Cheddar, thinly sliced, divided; 2 mediums large or beefsteak or hothouse tomatoes, sliced

Sweet and Spicy Grilled Cheese Sandwiches is a vegetarian recipe with 4 servings. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 17g of protein, 18g of fat, and a total of 356 calories. A mixture of onion, bread, pepper jack cheese, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the bread you could follow this main course with the Coffee Cake Banana Bread as a dessert. It works well as a rather cheap main course for The Fourth Of July. From preparation to the plate, this recipe takes around 30 minutes.

Instructions

Heat oil in a nonstick skillet over medium-high heat. Lower heat to medium.

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Cooking Oil

Equipment you will use

Frying Pan

Add onions and saute, stirring, until edges are browned, about 10 to 12 minutes. Season with salt and freshly ground black pepper, to taste.

Ingredients you will need

Ground Black Pepper

Onion

Salt

Place 3/4-ounce Cheddar on 1 slice bread.

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Cheddar Cheese

Bread

Spread 1 tablespoon caramelized onions on top of cheese and top with 3/4-ounce pepper Jack. Top with 1 large or 2 medium slices tomato and other slice of bread. Repeat with 3 other sandwiches.

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Caramelized Onions

Pepperjack Cheese

Cheese

Spread

Tomato

Bread

Spray a nonstick skillet or griddle with cooking spray and heat until hot.

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Cooking Spray

Equipment you will use

Frying Pan

Place sandwich on griddle and weigh down with a heavy skillet or plate. Lower heat to medium-low and grill until underside is a deep brown but not burnt and cheese is partially melted, about 5 to 6 minutes. Flip sandwich and grill other side, an additional 4 to 5 minutes. Slice in half and serve hot.

Ingredients you will need

Cheese

Equipment you will use

Frying Pan

Grill