Swedish Nut Cake

Name: Swedish Nut Cake
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 12
Cuisine: Nordic, Scandinavian, European
Ingredients: 1 teaspoons baking soda; 237 milliliters brown sugar; 59 milliliters butter, softened; 567 grams crushed pineapple (including juice); 227 grams package cream cheese, softened; 2 eggs; 473 milliliters flour; 118 milliliters chopped nuts; 473 milliliters sugar

Swedish Nut Cake might be just the Scandinavian recipe you are searching for. One serving contains 448 calories, 6g of protein, and 14g of fat. This recipe serves 12. This recipe covers 7% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. Head to the store and pick up baking soda, nuts, flour, and a few other things to make it today. It is a good option if you're following a vegetarian diet.