Supreme Chicken-Mushroom

Name: Supreme Chicken-Mushroom
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters chicken broth; 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, cubed; 59 milliliters dry white wine; 227 grams mixed fresh mushrooms (button and cremini), sliced; 1 teaspoon chopped fresh tarragon; 2 Tbsps olive oil, divided; 454 grams small boneless skinless chicken breasts

Need a gluten free and primal main course? Supreme Chicken-Mushroom could be an awesome recipe to try. This recipe serves 4. One portion of this dish contains roughly 28g of protein, 20g of fat, and a total of 315 calories. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up chicken broth, philadelphia cream cheese, wine, and a few other things to make it today. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert. From preparation to the plate, this recipe takes roughly 35 minutes.

Instructions

Cook and stir mushrooms in 1 Tbsp. hot oil in large skillet on medium heat 2 to 3 min. or until lightly browned. Spoon to one side of skillet.

Ingredients you will need

Mushrooms

Cooking Oil

Equipment you will use

Frying Pan

Add remaining oil and chicken to other side of skillet; cook chicken 6 to 7 min. on each side or until done (165F).

Ingredients you will need

Whole Chicken

Cooking Oil

Equipment you will use

Frying Pan

Transfer chicken to platter; cover to keep warm.

Ingredients you will need

Whole Chicken

Pour broth and wine into skillet with mushrooms; cook and stir 3 min.

Ingredients you will need

Mushrooms

Broth

Wine

Equipment you will use

Frying Pan

Add cream cheese; cook 2 to 3 min. or until cream cheese is melted and sauce is slightly thickened, stirring constantly with whisk. Stir in tarragon. Spoon over chicken.

Ingredients you will need

Cream Cheese