Super-Easy Chocolate Walnut Fudge
The recipe Super-Easy Chocolate Walnut Fudge could satisfy your Creole craving in around 2 hours. This recipe makes 243 servings with 34 calories, 1g of protein, and 2g of fat each. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of walnuts, cocoa powder, butter, and a handful of other ingredients are all it takes to make this recipe so yummy. It is a good option if you're following a gluten free diet.
Lightly spray 9x9-inch baking pan with non-stick spray.
Lay a 9x16-inch strip of parchment paper in pan, leaving edges to overhang pan.
In large saucepan, combine bittersweet chocolate, sweetened condensed milk, unsweetened chocolate, cocoa, and salt.
Heat over medium heat, stirring frequently, until chocolate is melted and mixture is smooth and homogenous.
Remove from heat and gently whisk in softened butter. Stir in vanilla and chopped nuts.
Pour into prepared pan and smooth top with small offset spatula. Chill until firm, about 2 hours.
Cut into 1-inch squares and serve.