Super Duper Guacamole Burgers

Name: Super Duper Guacamole Burgers
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mexican
Ingredients: 1 avocado, quartered; 907 grams ground beef; 1 teaspoons freshly cracked ground pepper; 6 dashes hot sauce; 1 teaspoon kosher salt; 1 red onion, sliced thinly; 4 teaspoons sour cream; 1 medium tomato, sliced thick into 4 slices

Super Duper Guacamole Burgers might be just the main course you are searching for. This recipe serves 4. One portion of this dish contains about 40g of protein, 54g of fat, and a total of 672 calories. This recipe covers 25% of your daily requirements of vitamins and minerals. This recipe is typical of Mexican cuisine. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 15 minutes. A mixture of avocado, kosher salt, freshly cracked ground pepper, and a handful of other ingredients are all it takes to make this recipe so delicious. To use up the kosher salt you could follow this main course with the Low Fat Crumbs Cake (Kosher-Dairy) as a dessert.

Ingredients

Servings:

avocado, quartered 907grams

ground beef 1teaspoons

freshly cracked ground pepper 6dashes

hot sauce 1teaspoon

kosher salt 1

red onion, sliced thinly 4teaspoons

sour cream 1medium

tomato, sliced thick into 4 slices

Recommended wine: Pinot Noir, Riesling, Sparkling Rose

Mexican works really well with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. The Archery Summit Willamette Valley Pinot Noir with a 4.9 out of 5 star rating seems like a good match. It costs about 40 dollars per bottle.