Sunday Avocado Salad

Name: Sunday Avocado Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings chipotle adobo sauce to taste; 4 smalls avocados; 1 can black beans, rinsed; 1 teaspoon honey; 1 lemon, freshly squeezed; 59 milliliters olive oil; 1 handful toasted pumpkin seeds; 1 smalls red onion, finely chopped; 4 servings salt & pepper to taste

Sunday Avocado Salad might be just the side dish you are searching for. This recipe covers 25% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 560 calories, 11g of protein, and 44g of fat per serving. This recipe serves 4. If you have lemon, avocados, salt & pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes.