Sunburst Lemon Bars

Name: Sunburst Lemon Bars
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 36
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 237 milliliters butter or margarine, softened; 4 eggs; 59 milliliters Gold all-purpose flour; 473 milliliters Gold all-purpose flour; 473 milliliters granulated sugar; 59 milliliters lemon juice; 2 Tbsps lemon juice; 118 milliliters powdered sugar; 237 milliliters powdered sugar

Sunburst Lemon Bars might be just the dessert you are searching for. One portion of this dish contains approximately 1g of protein, 6g of fat, and It is a good option if you're following a vegetarian diet. Head to the store and pick up lemon juice, gold flour, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes about 2 hours.

Instructions

Heat oven to 350F. In large bowl with electric mixer, beat base ingredients on low speed until crumbly. Press mixture evenly in bottom of ungreased 13x9-inch pan.

Ingredients you will need

Base

Equipment you will use

Hand Mixer

Bowl

Oven

Frying Pan

Bake 20 to 30 minutes or until light golden brown.

Equipment you will use

Oven

Meanwhile, in large bowl with wire whisk, lightly beat eggs. Beat in remaining filling ingredients except lemon juice until well blended. Beat in 1/4 cup lemon juice.

Ingredients you will need

Lemon Juice