Summer Fresh Tomato Basil Dip

Name: Summer Fresh Tomato Basil Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 5
Cuisine: Global
Ingredients: 454 grams packages fat-free cream cheese, softened; 59 milliliters fresh flat-leaf Italian parsley, minced; 473 milliliters fresh basil leaves, minced; 2 cloves garlic, minced; 5 servings ground black pepper to taste; 1 lemon, zested and juiced; 1 teaspoon onion salt; 227 grams fat-free sour cream; 2 Tbsps tomato paste; 2 tomatoes, seeded and chopped; 1 teaspoon white sugar; 1 teaspoon Worcestershire sauce

Summer Fresh Tomato Basil Dip

Need From preparation to the plate, this recipe takes approximately 20 minutes. A mixture of cream, sugar, basil leaves, and a handful of other ingredients are all it takes to make this recipe so tasty.

Instructions

Combine, cream cheese, sour cream, basil, Italian parsley, tomatoes, garlic, lemon zest, lemon juice, tomato paste, onion salt, Worcestershire sauce, sugar, and pepper in a large mixing bowl. Beat with an electric mixer on High until whipped, 2 to 3 minutes.

Ingredients you will need

Worcestershire Sauce