Summer Corn Salad

Name: Summer Corn Salad
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 6 ears corn, husked and cleaned; 59 milliliters chopped fresh basil; 59 milliliters olive oil; 1 large onion, diced; 4 servings salt and pepper; 3 larges tomatoes, diced; 2 Tbsps white vinegar

Summer Corn Salad might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 6g of protein, 16g of fat, and a total of 265 calories. This recipe serves 4. The Fourth Of July will be even more special with this recipe. A mixture of tomatoes, basil, olive oil, and a handful of other ingredients are all it takes to make this recipe so delicious. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 40 minutes.