Sugarplum-orange And Apricot-earl Grey Jam Tarts

Name: Sugarplum-orange And Apricot-earl Grey Jam Tarts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 355 milliliters apricot jam; 2 teaspoons baking powder; 4 larges egg yolks, divided; 1 liters all-purpose flour, divided, plus more for surface; 355 milliliters hazelnuts with skins; 7 Tbsps heavy cream, divided; 355 milliliters plum jam; 2 teaspoons kosher salt; 2 Tbsps freshly grated nutmeg, divided; 2 teaspoons finely grated orange zest; 59 milliliters raw sugar; 355 milliliters sugar; 1 teaspoon (or 1 bag) Earl Grey tea; 355 milliliters (3 sticks) unsalted butter, room temperature

Sugarplum-orange And Apricot-earl Grey Jam Tarts might be just the dessert you are searching for. This recipe makes 2 servings with 4563 calories, 52g of protein, and 227g of fat each. This recipe covers 66% of your daily requirements of vitamins and minerals. If you have apricot jam, flour, orange zest, and a few other ingredients on hand, you can make it. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes about 45 minutes.