Sugar Snap Peas with Mint

Name: Sugar Snap Peas with Mint
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp chopped fresh mint; 1 clove garlic, chopped; 3 green onions, chopped; 2 teaspoons olive oil; 0 teaspoons pepper; 0 teaspoons salt; 340 grams sugar snap peas, trimmed

Sugar Snap Peas with Mint might be a good recipe to expand your side dish recipe box. This recipe makes 4 servings with 58 calories, 3g of protein, and 2g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up olive oil, garlic, salt, and a few other things to make it today. It is a good option if you're following a gluten free, primal, and whole 30 diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Heat oil in a large skillet over medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add the sugar snap peas, green onion, and garlic. Season with salt and pepper. Stir-fry for 4 minutes, then remove from heat and stir in the mint leaves.

Ingredients you will need

Salt And Pepper