Sugar Peanuts
Sugar Peanuts might be just the hor d'oeuvre you are searching for. One portion of this dish contains roughly 8g of protein, 14g of fat, and a total of 244 calories. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 10. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. A mixture of peanuts, sugar, water, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes around 40 minutes.
Instructions
Preheat oven to 350 degrees F (175 degrees C).
In a saucepan over medium heat, combine sugar and water. Bring to a boil, and stir until sugar is dissolved.
Add peanuts, and cook stirring, over medium heat until peanuts are evenly coated, and no syrup is left in pan.
Spread nuts out on a baking sheet.
Bake in preheated oven for 20 minutes, stirring every 5 minutes to evenly roast peanuts.