Stuffed Sweet Potatoes

Name: Stuffed Sweet Potatoes
Prep time: 1 h 35 min
Cook time: 1 h 35 min
Total time: 1 h 35 min
Yield: 12
Cuisine: Global
Ingredients: 3 Tbsps butter, melted, divided; 227 grams can crushed pineapple, drained; 118 milliliters crushed cornflakes; 25 grams miniature marshmallows; 62 milliliters orange juice; 1 teaspoon salt; 6 mediums sweet potatoes, peeled; 59 grams chopped walnuts

Stuffed Sweet Potatoes is a side dish that serves 12. One portion of this dish contains approximately 3g of protein, 6g of fat, and a total of 210 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. 1 person found this recipe to be yummy and satisfying. If you have marshmallows, walnuts, salt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 35 minutes. It is a good option if you're following a gluten free diet.

Instructions

Bake sweet potatoes at 350° for 65-75 minutes or until tender. When cool enough to handle, cut potatoes in half lengthwise; scoop out pulp and place in a bowl.

Ingredients you will need

Sweet Potato