Stuffed Squash Blossom Bruschetta

Name: Stuffed Squash Blossom Bruschetta
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 0 teaspoons freshly ground black pepper; 14 grams 16 diagonally cut French bread baguette; 1 Tbsp chopped fresh dill; 2 garlic cloves, halved; 57 grams 1/2 cup grated fresh Parmesan cheese; 237 milliliters part-skim ricotta cheese; 0 teaspoons salt; 2 Tbsps minced shallots (about 1 small); 710 milliliters 16 large squash blossoms (about

Stuffed Squash Blossom Bruschetta might be just the Mediterranean recipe you are searching for. This hor d'oeuvre has 80 calories, 6g of protein, and 4g of fat per serving. This recipe serves 8. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have garlic cloves, parmesan cheese, dill, and a few other ingredients on hand, you can make it. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Prepare grill or grill pan.

Equipment you will use

Grill Pan

Grill

Place bread on grill rack or grill pan coated with cooking spray; grill 2 minutes on each side or until lightly browned.

Ingredients you will need

Cooking Spray

Bread

Equipment you will use

Grill Pan

Grill

Remove from grill. Rub cut sides of garlic over one side of each bread slice. Set aside.

Ingredients you will need

Garlic

Bread

Dry Seasoning Rub

Equipment you will use

Grill

Preheat oven to 35

Equipment you will use

Oven

Spoon ricotta onto several layers of heavy-duty paper towels; spread to 1/2-inch thickness. Cover with additional paper towels; let stand 15 minutes.

Ingredients you will need

Ricotta Cheese

Spread

Equipment you will use

Paper Towels

Scrape into a bowl using a rubber spatula. Stir in Parmesan and next 4 ingredients (through pepper). Gently spoon about 1 tablespoon ricotta mixture into each blossom. Gently press edges of blossoms to seal in cheese.

Ingredients you will need

Parmesan