Stuffed Mushrooms with Crab
Stuffed Mushrooms with Crab is a gluten free and pescatarian hor d'oeuvre. One portion of this dish contains approximately 13g of protein, 10g of fat, and a total of 149 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. This recipe serves 36. A mixture of mayonnaise, crabmeat, mustard, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes around 25 minutes.