Stuffed Jalapenos

Name: Stuffed Jalapenos
Prep time: 10 min
Cook time: 10 min
Total time: 10 min
Yield: 7
Cuisine: Global
Ingredients: 227 grams package cream cheese, softened; 624 grams jars each) whole jalapeno peppers, drained

Stuffed Jalapenos might be just the hor d'oeuvre you are searching for. This recipe serves 7. One portion of this dish contains roughly 3g of protein, 11g of fat, and a total of 137 calories. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. From preparation to the plate, this recipe takes around 10 minutes.

Instructions

Cut a slit along one side of each pepper.

Ingredients you will need

Pepper

Remove seeds; rinse and dry. Fill the inside of each with about 2 teaspoons of cream cheese.

Ingredients you will need

Cream Cheese

Seeds

Ingredients

Servings:

227grams

package cream cheese, softened 624grams

jars each) whole jalapeno peppers, drained

Recommended wine: Cava, Grenache, Shiraz

Chili can be paired with Cava, Grenache, and Shiraz. These juicy reds don't have too much tannin (important for spicy foods), but a sparkling wine like cava can tame the heat even better. The Papet del Mas Cava Brut with a 4.5 out of 5 star rating seems like a good match. It costs about 15 dollars per bottle.

Papet del Mas Cava Brut

Pleasant fruit aromas and a bright, clear color. The taste sensation in the mouth is very pleasant, light and well balanced, fresh and very cheerful feeling, good persistence, with fruit and flower notes. The aftertaste invites you to continue savoring the wine.