Stuffed Fresh Figs

Name: Stuffed Fresh Figs
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 59 milliliters natural almonds, toasted and chopped; 19 smalls 19 fresh ripe small figs, about 1 25 lbs; 59 milliliters honey; 118 milliliters part-skim ricotta cheese

Need a gluten free, primal, and vegetarian side dish? Stuffed Fresh Figs could be an outstanding recipe to try. This recipe makes 6 servings with 161 calories, 4g of protein, and 5g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have natural almonds, figs, honey, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 20 minutes.