Stuffed Figs With Honey-balsamic Syrup

Stuffed Figs With Honey-balsamic Syrup might be just the hor d'oeuvre you are searching for. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe makes 2 servings with 658 calories, 17g of protein, and 32g of fat each. A mixture of balsamic vinegar, honey, goat cheese, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes roughly 4 minutes. It is a good option if you're following a gluten free, primal, and vegetarian diet.