Stuffed Artichokes

Name: Stuffed Artichokes
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 6
Cuisine: Global
Ingredients: 6 whole artichokes; 30 milliliters chopped fresh parsley; 1 clove garlic, minced; 3 slices Italian bread, cubed; 1 teaspoons dried oregano; 59 milliliters grated Romano cheese; 5 Tbsps vegetable oil, divided

Need a vegetarian side dish? Stuffed Artichokes could be an awesome recipe to try. This recipe covers 11% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 17g of fat, and a total of 234 calories. This recipe serves 6. If you have artichokes, vegetable oil, garlic, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 1 hour and 25 minutes.