Streuselkuchen Topped W. Fresh Fig or Peach, Plum (Bread Machine

Name: Streuselkuchen Topped W. Fresh Fig or Peach, Plum (Bread Machine
Prep time: 1 h 5 min
Cook time: 1 h 5 min
Total time: 1 h 5 min
Yield: 12
Cuisine: Global
Ingredients: 552 milliliters bread flour; 2 teaspoons bread machine yeast; 79 milliliters brown sugar; 59 milliliters butter, softened; 1 Tbsp candied ginger, minced; 1 teaspoon cinnamon; 1 egg, slightly beaten room temerature; 10 fresh figs (whole figs sliced into 2 slices, 2-3 large plums and peaches sliced thick 8-10 slices pre fruit); 177 milliliters flour; 118 milliliters milk, room temperature; 118 milliliters pecans; 1 teaspoons salt; 4 Tbsps sugar

You can never have too many bread recipes, so give Streuselkuchen Topped W. Fresh Fig or Peach, Plum (Bread Machine From preparation to the plate, this recipe takes around 1 hour and 5 minutes. Head to the store and pick up milk, flour, sugar, and a few other things to make it today.