Strawberry Tarts With Cream

Name: Strawberry Tarts With Cream
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 larges egg yolks, plus 1 large egg, lightly beaten, for egg wash; 473 milliliters all-purpose flour, plus more for surface; 237 milliliters heavy cream; 0 teaspoons salt; 1 liters pints strawberries, hulled; 710 milliliters strawberry preserves (two 12-oz jars); 227 grams (2 sticks) unsalted butter, softened

This vegetarian recipe serves 8. One portion of this dish contains approximately 6g of protein, 36g of fat, and It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes approximately 2 hours and 30 minutes. Head to the store and pick up strawberries, salt, heavy cream, and a few other things to make it today.