Strawberry Shortcake

Name: Strawberry Shortcake
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps baking powder; 946 milliliters all-purpose flour; 355 milliliters heavy cream, plus extra for glazing; 237 milliliters heavy whipping cream; 1 pinch pinch salt; 946 milliliters strawberries, roughly chopped; 10 servings sugar to taste; 2 Tbsps turbinado sugar; 2 sticks unsalted butter, cut into small pieces; 1 teaspoons vanilla

You can never have too many dessert recipes, so give Strawberry Shortcake a try. One portion of this dish contains about 7g of protein, 36g of fat, and a total of 586 calories. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 10. It is a good option if you're following a vegetarian diet. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes about 20 minutes. A mixture of salt, flour, butter, and a handful of other ingredients are all it takes to make this recipe so tasty.