Strawberry Salad I

Strawberry Salad I
Strawberry Salad I could be just the gluten free and lacto ovo vegetarian recipe you've been looking for. One serving contains 182 calories, 3g of protein, and 11g of fat. This recipe serves 6. This recipe covers 17% of your daily requirements of vitamins and minerals. Mother's Day will be even more special with this recipe. If you have milk, distilled vinegar, bell pepper, and a few other ingredients on hand, you can make it. It works well as an affordable hor d'oeuvre. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
In a small bowl, mix together salad dressing, milk, sugar, vinegar, and poppy seeds. Refrigerate until ready to use.
Ingredients you will need
Salad DressingSalad Dressing
Poppy SeedsPoppy Seeds
VinegarVinegar
SugarSugar
MilkMilk
Equipment you will use
BowlBowl
2
Combine lettuce, onion, strawberries, pecans, and red bell pepper in a salad bowl. Toss with dressing.
Ingredients you will need
Red PepperRed Pepper
StrawberriesStrawberries
LettuceLettuce
PecansPecans
OnionOnion
Equipment you will use
BowlBowl

Equipment

DifficultyEasy
Ready In15 m.
Servings6
Health Score17
Magazine