Strawberry-rhubarb Mint Ginger Jam

Name: Strawberry-rhubarb Mint Ginger Jam
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 79 milliliters minced crystallized ginger; 1 bunch fresh mint; 1 box liquid pectin (6 oz., 2 little packets); 710 milliliters diced rhubarb; 3 liters cups finely diced strawberries (about; 1 liters sugar (depends on how sweet your berries are)

You can never have too many condiment recipes, so give Strawberry-rhubarb Mint Ginger Jam a try. This recipe covers 39% of your daily requirements of vitamins and minerals. This recipe serves 2. Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 2311 calories, 11g of protein, and 5g of fat per serving. Head to the store and pick up crystallized ginger, mint, strawberries, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 45 minutes.