Strawberry Milk Shakes

Strawberry Milk Shakes
Strawberry Milk Shakes is a gluten free beverage. One serving contains 737 calories, 10g of protein, and 22g of fat. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of strawberry syrup plus additional, strawberry ice cream, strawberries, and a handful of other ingredients are all it takes to make this recipe so flavorful. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Place four 12-ounce glasses in freezer for 1 hour.
2
Place 1 cup Strawberry Syrup, 1 cup milk, and 1 pint ice cream in blender; purée until smooth.
Ingredients you will need
StrawberriesStrawberries
Ice CreamIce Cream
SyrupSyrup
MilkMilk
Equipment you will use
BlenderBlender
3
Add second pint of ice cream and purée until almost smooth. Divide mixture among frozen glasses.
Ingredients you will need
Ice CreamIce Cream
4
Drizzle each with some Strawberry Syrup, garnish with strawberry, if desired, and serve with spoon and straw.
Ingredients you will need
StrawberriesStrawberries
SyrupSyrup
Equipment you will use
Drinking StrawsDrinking Straws
DifficultyMedium
Ready In45 m.
Servings4
Health Score12
Dish TypesSide Dish
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