Strawberry Margarita Sorbet

Name: Strawberry Margarita Sorbet
Prep time: 13 h
Cook time: 13 h
Total time: 13 h
Yield: 1
Cuisine: Global
Ingredients: 177 milliliters granulated sugar; 1 teaspoon lime juice; 1 pinch pinch of salt; 454 grams fresh strawberries, rinsed and hulled (the more you hull, the redder the sorbet will be!); 1 Tbsp tequila

Need a gluten free, fodmap friendly, and vegan dessert? Strawberry Margarita Sorbet could be a spectacular recipe to try. This recipe serves 1. One serving contains 907 calories, 6g of protein, and 3g of fat. If you have tequila, lime juice, strawberries, and a few other ingredients on hand, you can make it. It can be enjoyed any time, but it is especially good for Mother's Day. From preparation to the plate, this recipe takes about 13 hours.