Strawberry Margarita Freeze

Name: Strawberry Margarita Freeze
Prep time: 3 h 20 min
Cook time: 3 h 20 min
Total time: 3 h 20 min
Yield: 16
Cuisine: Global
Ingredients: 59 milliliters (1/2 stick) butter or margarine, melted; 227 grams pkg. PHILADELPHIA Cream Cheese, softened; 237 milliliters orange juice; 237 milliliters crushed pretzels; 237 milliliters crushed strawberries; 177 milliliters sugar; 227 grams tub COOL WHIP Whipped Topping, thawed

You can never have too many hor d'oeuvre recipes, so give Strawberry Margarita Freeze a try. One serving contains 171 calories, 2g of protein, and 10g of fat. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 16. Head to the store and pick up butter, philadelphia cream cheese, cool whip whipped topping, and a few other things to make it today. It will be a hit at your Mother's Day event. From preparation to the plate, this recipe takes around 3 hours and 20 minutes.

Instructions

Mix pretzels and butter; press firmly onto bottom of 9-inch springform pan.

Ingredients you will need

Pretzels

Butter

Equipment you will use

Springform Pan

Beat cream cheese and sugar in large bowl with electric mixer on medium speed until well blended. Gradually add orange juice, beating well after each addition. Stir in crushed strawberries.

Ingredients you will need

Cream Cheese