Strawberry Lemon Puddings

Name: Strawberry Lemon Puddings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 1 pint heavy whipping cream; 1 Meyer lemon, juice only; 118 milliliters lemon curd, store bought; 1 lb cake, store bought; 237 milliliters powdered sugar, plus 1 Tbsp for the tops; 2 Tbsps powdered sugar; 473 milliliters strawberries, hulled and sliced

Strawberry Lemon Puddings might be just the dessert you are searching for. This gluten free recipe serves 4. One serving contains 876 calories, 8g of protein, and 49g of fat. From preparation to the plate, this recipe takes around 45 minutes. 1 person found this recipe to be yummy and satisfying. A mixture of pound cake, strawberries, lemon curd, and a handful of other ingredients are all it takes to make this recipe so delicious. It is perfect for Mother's Day.