Strawberry Granita

Name: Strawberry Granita
Prep time: 3 h 42 min
Cook time: 3 h 42 min
Total time: 3 h 42 min
Yield: 4
Cuisine: Global
Ingredients: 1 Tbsp aged balsamic vinegar; 1 Tbsp basil leaves, cut into thin strips; 0 teaspoons ground black pepper; 1 Tbsp fresh lemon juice; 946 milliliters qt ripe strawberries, washed and hulled; 5 Tbsps sugar; 2 Tbsps vodka (optional)

Watching your figure? This gluten free, fodmap friendly, and vegan recipe has 126 calories, 1g of protein, and 0g of fat per serving. This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. It can be enjoyed any time, but it is especially good for Mother's Day. If you have aged balsamic vinegar, lemon juice, qt strawberries, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 3 hours and 42 minutes.