Strawberry Cream Freeze

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Strawberry Cream Freeze

Strawberry Cream Freeze

Strawberry Cream Freeze might be a good recipe to expand your side dish recipe box. This recipe serves 8. One portion of this dish contains about 4g of protein, 16g of fat, and a total of 284 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. Mother's Day will be even more special with this recipe. Head to the store and pick up milk, cool whip whipped topping, jell-o vanilla flavor instant pudding, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 6 hours and 20 minutes.

Instructions

1
Make the filling: Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk.
Ingredients you will need
Cream CheeseCream Cheese
MilkMilk
Equipment you will use
BlenderBlender
BowlBowl
2
Add dry pudding mix; beat 2 minutes. Stir in COOL WHIP, wafers and berries. Swirl in ice cream topping.
Ingredients you will need
Pudding MixPudding Mix
BerriesBerries
Wafer CookiesWafer Cookies

Equipment

DifficultyExpert
Ready In6 hrs, 20 m.
Servings8
Health Score1
Dish TypesSide Dish
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