Strawberry, Arugula, And Goat Cheese Pizza

Name: Strawberry, Arugula, And Goat Cheese Pizza
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 2
Cuisine: Mediterranean, Italian, European
Ingredients: 3 Tbsps almonds, toasted or pistachios, chopped; 1 dash Freshly ground black pepper; 1 teaspoon Dried Thyme; 2 teaspoons Dry Yeast; 1 teaspoon whole fennel seeds; 79 milliliters goat cheese, crumbled; 1 teaspoons fresh lemon juice; 1 Tbsp extra-virgin olive oil; 59 milliliters Reggiano Parmigiano Cheese; 1 teaspoon Salt; 237 milliliters strawberries, sliced; 414 milliliters unbleached all purpose flour; 177 milliliters warm water; 237 milliliters watercress, arugula, or other leafy green, trimmed

The recipe Strawberry, Arugula, And Goat Cheese Pizz It will be a hit at your Mother's Day event. Head to the store and pick up strawberries, reggiano parmigiano cheese, watercress, and a few other things to make it today. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing