Stovetop Chicken Pot Pie
Stovetop Chicken Pot Pie might be just the main course you are searching for. One portion of this dish contains roughly 77g of protein, 58g of fat, and a total of 1477 calories. This recipe serves 2. This recipe covers 63% of your daily requirements of vitamins and minerals. If you have pepper, water, chicken breast, and a few other ingredients on hand, you can make it. To use up the cornstarch you could follow this main course with the Chocolate Cornstarch Pudding as a dessert.
Ingredients
2cups![sifted all purpose flour]()
sifted all purpose flour2teaspoons![baking powder]()
baking powder1teaspoon![baking soda]()
baking soda1![bay leaf]()
bay leaf0teaspoons![freshly ground black pepper]()
freshly ground black pepper1cup![buttermilk]()
buttermilk0cups![canola oil]()
canola oil2![carrots, sliced]()
carrots, sliced2ribs![celery, thinly sliced]()
celery, thinly sliced2Tbsps![cornstarch]()
cornstarch1clove![garlic, minced]()
garlic, minced2Tbsps![olive oil]()
olive oil1large![onion, chopped]()
onion, chopped8cups![reduced sodium chicken broth]()
reduced sodium chicken broth1teaspoons![salt]()
salt340grams![boneless, skinless chicken breast, cut into bite size pieces]()
boneless, skinless chicken breast, cut into bite size pieces2![sweet potatoes, peeled and cut into 1]()
sweet potatoes, peeled and cut into 1" cubes2sprigs![thyme]()
thyme2![turnips, peeled and cut into 1/2]()
turnips, peeled and cut into 1/2" cubes1cups![water]()
water
sifted all purpose flour2teaspoons
baking powder1teaspoonbaking soda1
bay leaf0teaspoons
freshly ground black pepper1cup
buttermilk0cups
canola oil2
carrots, sliced2ribs
celery, thinly sliced2Tbspscornstarch1clove
garlic, minced2Tbsps
olive oil1large
onion, chopped8cups
reduced sodium chicken broth1teaspoons
salt340grams
boneless, skinless chicken breast, cut into bite size pieces2
sweet potatoes, peeled and cut into 1" cubes2sprigs
thyme2
turnips, peeled and cut into 1/2" cubes1cups
waterDifficultyHard
Ready In1 h, 5 m.
Servings2
Health Score87
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