Sticky Gingerbread

Name: Sticky Gingerbread
Prep time: 1 h 25 min
Cook time: 1 h 25 min
Total time: 1 h 25 min
Yield: 12
Cuisine: Global
Ingredients: 1 teaspoon bicarbonate of soda; 50 grams soft brown sugar (or 2 oz); 100 grams butter (or 4 oz) or 100 g margarine (or 4 oz); 2 eggs, beaten; 225 grams flour (or 8 oz); 50 grams golden syrup (or 2 oz); 2 teaspoons ground ginger; 150 milliliters milk (or 1/4 pint); 1 teaspoon mixed spice; 1 pinch salt; 175 grams black treacle (or 6 oz) or 175 g molasses (or 6 oz)

Sticky Gingerbread might be just the dessert you are searching for. This recipe serves 12. Watching your figure? This vegetarian recipe has 219 calories, 3g of protein, and 8g of fat per serving. This recipe covers 6% of your daily requirements of vitamins and minerals. It is perfect for Christmas. If you have treacle ), spice, milk, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 1 hour and 25 minutes.